Traditional Greenland Style – slowfood – Hiddensfjord
Salmo Salar smoked on heather flowers
300 Danish traditional Inuit Salmon - approx 1.6 - 1,8 kg whole side
301 Danish traditional Inuit FILET ROYALE - approx 5-800 g - loin only
INUIT SLOWFOOD, SMOKED ON HEATHERFLOWERS
Extremely delicious and rare product destined for the gourmands of the World - the ultimate slowfood in Smoked Slowfood Salmon. Having visited Greenland and tasted the traditional smoked slowfood fish in the most Northern villages, Mogens Klausen, fishmonger and chef Read more...
In the most Northern part of Denmark we found Klausen Fisk & Skaldyr making the price-winning Lyngrøget Laks - also called INUIT Laks. During a visit in Greenland chef and fish monger Mogens Klausen learnt about the traditional methods Read more...
Oscietra Top Selection (Acipenser Gueldenstaedt II)
Oscietra means sturgeon in Russian. The name Oscietra refers specifically to the Russian sturgeon (Acipensen GueldenstaedtII) the exclusivity of which can be compared to Beluga Caviar. Oscietra Top Selection Caviar has a firm consistency and varies in colour from dark brow to Read more...