GREEN BOOST collagen powder with KaLOHAS

COLLAGEN GREEN BOOST w / KaLOHAS+ GREENKALE has a low fat content and a high protein content. Protein helps maintain normal bones and muscle mass.

1 serving of COLLAGEN GREEN BOOST contains 5000 mg of collagen peptides and 2000 mg of kale powder, which is equivalent to 12 g of fresh kale.

Vild Nord® COLLAGEN GREEN BOOST is a unique blend of hydrolysed marine collagen powder, where you and the collagen get dried organic kale, as well as powdered acerola and microencapsulated seaweed.

Danish produced from wild-caught North Atlantic cod

Wild Nord® marine collagen is extracted from wild-caught North Atlantic cod from sustainable fisheries. The collagen is extracted from the fish's skin - the rest of the fish is used for fillets. Collagen from the wild-caught North Atlantic cod contains 20 amino acids.

The molecular weight of collagen peptides is 3 kDa (kilodaltons)

Seaweed helps maintain normal skin
COLLAGEN GREEN BOOST is also added with wild-harvested seaweed, as seaweed contains iodine. Iodine helps maintain normal skin, normal energy metabolism, normal thyroid function and the production of thyroid hormones.

Use your Wild Nord® marine collagen as part of a varied and balanced diet and healthy lifestyle.

The shelf life of the product from the date of manufacture is 24 months in unopened packaging. The product should be stored in the dark, dry and below 25 degrees. After opening, the product can advantageously be stored below 20 degrees.